Home > Menus Sample Events & Buffet Menu

Find all delicious menus

for your event or buffet

Appetizers 12 servings per order

Discover an inspired interpretation of classic dishes, exemplifying the use of fresh ingredient pairings to enhance this treasured delicacy.

Jamaica Delight Cuisine

Breakfast Table

Seasonal sliced fruit and berries platter
Assorted pastries (Danish, Mini muffins, and Croissants)
Individual flavored yogurts
Traditional scrambled eggs
Breakfast potatoes with sautéed peppers and onions
Apple wood smoked bacon or Turkey bacon
Chicken Apple sausage

Elite Breakfast Table

Seasonal sliced fruit and berries platter
Yogurts and berries parfaits
Fruit preserves, butter
Toast, mini bagel
Eggs and omelet station (customized)
Breakfast potatoes with sautéed peppers and onions
Smoked Gouda cheese stone grits
Biscuits and sausage gravy
Apple wood smoked bacon or Turkey bacon
Chicken Apple sausage

Brunch Table

Artisan seasonal fresh fruit and berries display with strawberry yogurt
Caprese salad topped with balsamic reduction
Smoked salmon platter with condiments
Classic Belgian waffles and southern fry chicken maple syrup
Eggs and omelet station Upgrade
Spicy Cajun sautéed shrimp n’ Gouda cheese stone grits
Dessert: Southern peach cobbler and vanilla bean ice cream

Lunch 2 Go Include Assorted chips, and Chocolate chip cookie

Roasted Beef, paper jack cheese lettuce, tomato on hoagie rolls
Tomato & mozzarella, spinach, pesto, on croissant
Ham and Swiss cheese Lettuce, tomato, on Brioche
Turkey wraps Cheddar lettuce, tomato, and avocado, honey mayo
Cajun chicken salad on Croissant
Roasted mushroom wrap pickled onion, lettuce, tomato, arugula pesto

Dinner Table

Tomato Bisque/ Creamy chicken corn chowder
Baby Iceberg chopped, bacon, blue cheese crumbles, tomato pickled onions, and ranch
Roasted vegetable rotini pasta salad pesto herb vinaigrette
Artisan assorted imported cheese and berries board with toasted bread and crackers
Stuffed chicken breast with goat cheese, spinach, sun-dried tomatoes herb Au Jus
Blackened Atlantic salmon in tomato creole sauce
Carved beef medallions in truffle pepper corn mushroom demi sauce
Roasted seasonal vegetable medley
Creamy whipped Yukon garlic potatoes
Seasoned jasmine rice pilaf
Warm dinner rolls with butter
Dessert: Rum cake/ assorted shots (chocolate mousse, strawberry short cake, red velvet)

Jamaica Sun-Set Dinner Table

Tropical kale salad with pineapple, mango, grapes and poppy seed dressing
Spicy creamy Rasta pasta
Jamaican curry shrimp over white steam rice
Jamaican Escovitch fried filet red snapper
Jerk Chicken
Slow braised oxtail and butter beans
Coconut jasmine rice
Rice n’ Peas
Four cheese mac n’ cheese
Sautéed cabbage
Fried plantains
Dessert: Classic bread pudding with banana rum sauce

Plated Appetizers

Creamy Lobster bisque
French onion soup
She crab bisque with toast
Five spice roasted duck breast topped with cranberry sauce
Crispy Fried calamari with side cocktail sauce
Cajun Maryland crab cake over corn succotash and capers remoulade sauce
Pan seared jumbo scallop paired with Thai curry sauce and cheesy grits cake
Roasted chicken roulade and whole grain mustard Au jus over sweet potato puree
Marinated grilled lamb chop with smoked Gouda polenta cake

Elite Dinner Table

She crab bisque
Artisan mixed green salad, radish, cucumber, tomato, candied pecans, pickled onion, and raspberry
vinaigrette
Cajun Roasted seasonal vegetables platter
Roasted sea bass with citrus beurre blanc sauce
Carved Prime Bib, Au Jus and horseradish cream
Herb marinated farms chicken breast rosemary gravy
Sweet potato soufflé
Creamy Potato Au gratin
Honey glazed roasted Brussels sprouts
Assorted warm dinner rolls and butter
Dessert: Tri of mini dessert (cheese cake, tiramisu, chocolate tart)

Monday -Thursday: 9am-8pm

Friday – Saturday: 9am-10pm

Sunday: Appointment only

|

Home > Menus Sample Events & Buffet Menu

Menu

Find all delicious menus

for your event or buffet

Appetizers 12 servings per order

Seasonal sliced fruit platter Seasonal fruits and berries platter served w/ strawberry yogurt.

$65.50

Citrus Prawn Cocktail Shrimp poached in a citrus broth contains orange, lemon and basil to add a fresh citrusy flavor. served with cocktail sauce and lemon wedges.

$95

Jerk Chicken Sliders Jerk chicken sliders topped with a mango and pineapple relish.

$55.50

Tomato Mozzarella Cheese Skewers Heirloom tomato, marinated baby mozzarella and fresh basil w/ balsamic.

$33.50

Smoked Salmon Platter Smoked Salmon Platter

$75

Classic Maryland Mini Crab Cakes Pan- seared and baked to perfection w/ lemon capers remoulade sauce

$79.50

Assorted Mini Quiche These petite quiches in three crowd-pleasing flavors: with bacon & cheese, shrimp and a hint of sherry, and spinach shiitakes mushroom.

$79.50

Stuffed Smoked Sausage Baked smoked chicken/ pork or beef sausage stuffed in a marinated baby portabella mushroom.

$45

Chicken Satays Skewers Thai chicken satay skewers with peanut dipping sauce

$55

Artisan Fruit and Cheese Board Fresh seasonal fruit and berries with domestic and imported cheeses served with crackers, grape, dried fruit, roasted nuts and chutney.

$110

Shrimp n’ grits Cocktail style Sauteed Cajun shrimp and smoked Gouda cheese grits

$85

Shrimp and cucumber canapes Blackened shrimp, avocado and cucumber canapes

$75

Beef canapes Carved Angus beef tenderloin and sweet caramelized onion on toasted garlic brioche

$60

Spinach and Artichoke Dip Creamy and cheesy, brimming with spinach and artichoke baked to perfection serve with toasted flat bread or your favorite chips

$65

Mini beef welingtons Marinated beef tenderloin cube and sauteed mushroom rapped in puffed pastry and bake to perfection

$75

Cajun chicken bites Cajun chicken salad topped with avocado relish in tortilla shells

$35

Lollipop lamb chops Grilled rosemary marinated lamb chop served with mint jelly

$75.55

Cocktail Jamaican Beef Patties Mini Jamaican beef patties perfect addition to hors d’oeuvres parties

$55

Jamaica Delight Cuisine

Braised Oxtail Slow braised oxtail served with your favorite side items

$36

Jerk Chicken Jerk chicken marinate and slow grill to perfection

$24

Jamaican Fried Dumpling Classic Jamaican fried dumpling dough fry to golden brown serve with you favorite side (Ackee and Salt-fish)

$14.95

Curry Chicken Authentic braised curry chicken over steamed jasmine rice along with you favorite vegetables

$21.50

Jamaican Escovitch Red Snapper Seasoned fried red snapper topped with authentic escovitch spicy sauce

$32

Fry Plantains A favorite caribbean side item for any dish.

$12.50

Breakfast Table

Seasonal sliced fruit and berries platter Lorem Ipsum is simply dummy text of the printing

$0

Assorted pastries (Danish, Mini muffins, and Croissants) Lorem Ipsum is simply dummy text of the printing

$0

Individual flavored yogurts Lorem Ipsum is simply dummy text of the printing

$0

Traditional scrambled eggs Lorem Ipsum is simply dummy text of the printing

$0

Breakfast potatoes with sautéed peppers and onions Lorem Ipsum is simply dummy text of the printing

$0

Apple wood smoked bacon or Turkey bacon Lorem Ipsum is simply dummy text of the printing

$0

Chicken Apple sausage Lorem Ipsum is simply dummy text of the printing

$0

Elite Breakfast Table

Seasonal sliced fruit and berries platter Lorem Ipsum is simply dummy text of the printing

$0

Yogurts and berries parfaits Lorem Ipsum is simply dummy text of the printing

$0

Fruit preserves, butter Lorem Ipsum is simply dummy text of the printing

$0

Toast, mini bagel Lorem Ipsum is simply dummy text of the printing

$0

Eggs and omelet station (customized) Lorem Ipsum is simply dummy text of the printing